How many pounds of scalloped potatoes for 15

Web24 feb. 2024 · For starters, peel and slice thinly about 2 pounds of potatoes, and set aside in a bowl of cold water to prevent browning and heat your oven to 350. Then turn your … Web17 mei 2024 · Preheat oven to 400°F. Lightly spray an 8×8-inch casserole dish with nonstick cooking spray. Arrange the potatoes and onions in the prepared baking dish, staggering potato and then onion. In a medium …

How many people will 5 pounds of scalloped potatoes feed?

Web1 apr. 2024 · Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. In this side dish, thinly sliced potatoes and onions are layered in an … WebDirections. In two large bowls, combine soups and milk. Add potatoes and ham; toss to. coat. Divide among four greased 13" X 9" baking dishes. Cover and bake at. 325° for 1hr. 15 min. or until potatoes are tender. Uncover, sprinkle with cheese and bake 5 to 10 min. longer or until cheese is melted. Yield: 4 casseroles, 10 servings each. hill phase training treadmill https://amayamarketing.com

Classic Scalloped Potatoes Recipe King Arthur Baking

Web25 mrt. 2024 · Instructions. Preheat oven to 350 degrees. Slice potatoes into ⅛-inch using a mandoline or a large food processor with a slicing blade attached. (You can also slice these by hand.) Place butter in a medium … Web11 dec. 2013 · 4 1/2 c. melted butter. 2 1/2 gal. hot milk. 6 tbsp. salt. 1 1/2 tbsp. pepper. Peel and slice potatoes (season with salt) arrange in layers of cream sauce in greased baking pans (alternating potatoes and sauce). Bake in slow oven, 325 degrees, until potatoes are tender (approximately 2 hours). (Onion, cheese, chives or green pepper … WebStep 1 - Preheat the oven to 375 degrees F. Step 2 - Butter a 2-quart casserole dish with 1/2 tablespoon of butter. Step 3 - Evenly arrange the sliced potatoes in layers in the buttered casserole dish. Step 4 - In a saucepan over the stove-top on medium heat, melt the remaining 2 tablespoons of butter. Step 5 - Add in the minced shallot and ... smart board pad

Easy Cheesy Scalloped Potatoes • Salt & Lavender

Category:Scalloped Potatoes - Monkey and Me Kitchen Adventures

Tags:How many pounds of scalloped potatoes for 15

How many pounds of scalloped potatoes for 15

Dehydrated potato slices - Healthy Canning

Web24 nov. 2024 · 4 people – 3 pounds (6 large potatoes) 6 people – 4.5 pounds (9 large potatoes) 12 people – 9 pounds (18 large potatoes) If you're making roasted potatoes, figure you will need 1/2... Web24 feb. 2024 · Scalloped Potatoes Servings 6 servings Prep time 30 minutes Cooking time 45 minutes Calories 301 kcal Ingredients 3 pounds potatoes (thinly sliced) 1/2 onion (thinly sliced) 9 tablespoons all-purpose flour (divided) 6 tablespoons butter (diced and divided) salt and ground black pepper to taste 3 cups whole milk, or as needed Directions

How many pounds of scalloped potatoes for 15

Did you know?

Web23 sep. 2024 · Potatoes, fresh. 38 pounds to 45 pounds, raw “as purchased” for roasted, new potatoes. OR 1 per person for baked, see the Baked Potato Bar for discussion … Web20 nov. 2024 · Grease a 2-quart casserole dish with butter and preheat the oven to 400 F. Melt the butter over medium-high heat. Add the grated onions and cook until soft and tender. Add in the flour and stir until …

Web18 mrt. 2024 · Peel and slice potatoes ⅜ inch thick. Chop the onion and ham. In a saucepan, cook the onion in butter until clearing—about 4-5 minutes. Season and add flour to make a roux and brown the roux. Add milk, salt, … Web15 jan. 2024 · 15 Pour remainder of sauce, cover potatoes completely. 16 Bake uncovered for 70 minutes (check midway for browning and, if necessary, cover loosely with …

Web24 feb. 2024 · Scalloped Potatoes Servings 6 servings Prep time 30 minutes Cooking time 45 minutes Calories 301 kcal Ingredients 3 pounds potatoes (thinly sliced) 1/2 onion … Web22 aug. 2024 · HOW TO MAKE SCALLOPED POTATOES Peel and slice potatoes to between 1/8- and 1/4-inch-thick for the best results and even cooking. Use a mandolin for even slicing if you have one! Once you have your potatoes ready, start on your sauce. SAUCE FOR SCALLOPED POTATOES No heavy creams are used for this.

Web5 dec. 2024 · Bring to a boil, then remove from heat. Slice the potatoes into about ⅛-inch (3 mm) thick slices, then fan them out in a small baking dish. Pour the sauce on top of the potatoes, then sprinkle with parmesan. …

WebReduce heat. Cover; simmer about 7 minutes, stirring often, until tender (sauce will thicken). Refrigerate leftovers.Microwave Directions For 4 1/2 Servings (Half Box) 1. STIR 1 packet Sauce Mix, 2 1/2 cups hot water, 1/2 cup milk, 1 tablespoon butter and 1 pouch Potatoes in 3-quart round microwavable casserole dish. hill phoenix omzdWeb16 mei 2007 · 10-12 lbs. peeled, thinly sliced potatoes 3 tbsp. salt 1/2 lb. butter 1 c. flour 1 1/2 tbsp. seasoned salt 1 gallon milk Place in 2 greased 12"x20" pans. Sprinkle with the salt. In small kettle melt butter and add flour and salt. Cook until smooth, stirring about 2 minutes. Add milk slowly in 4 cup amounts. Keep stirring. Cook until thick. smart board online freeWeb16 dec. 2024 · Make the sauce. Heat a large frying pan over medium-high heat. Sauté the onion in a bit of vegan butter until fully golden brown, about 15 minutes. Add the rest of the butter and cook the garlic and red pepper flakes for 1-2 minutes. Stir in the flour and whisk for 1 to 2 minutes until it’s a bit pasty. smart board musicWeb9 okt. 2024 · Wash the potato slices then dry them completely and set them to the side. Mix together the salt, pepper, paprika, onion powder, and garlic powder in a large bowl. Melt the butter in a medium pot over medium heat. Whisk in the flour until completely combined. hill phoenix gmd-rgcWeb15 jan. 2024 · 15 Pour remainder of sauce, cover potatoes completely. 16 Bake uncovered for 70 minutes (check midway for browning and, if necessary, cover loosely with aluminum foil) 17 Before serving, sprinkle top with green onion (optional). hill phoenix inc conyers gaWeb26 mrt. 2016 · 15 pounds: Ground beef: 1/2 pound: 13 pounds: 25 pounds: Maine lobster (about 2 pounds each) 1: 25: 50: Oysters, clams, and mussels (medium to large) 6 to 10 pieces: ... Scalloped Potatoes for a Crowd ; Planning Thanksgiving Dinner on a Budget ; How Much to Cook Up to Serve for Thanksgiving Dinner ; View All Articles From Book ; hill phoenix jobsWeb6 mrt. 2024 · 3 pounds potatoes, thinly sliced ½ onion, thinly sliced 9 tablespoons all-purpose flour, divided 6 tablespoons butter, diced and divided salt and ground black … hill phoenix kbc